Summer Drinks from Imbibe

I always look forward to the May/June issue of Imbibe because it gets me into the summer drink mood and I begin planning my bar garden for the year. Well, it arrived in the mail today and it's just as fabulous as ever. There is a feature on rosewater cocktails that got me thinking that I'm out of that right now (a shame because the season begs for it) and seven new, ever-so-fresh cocktails. Three of those drinks are definitely on my "must-mix" list (although I'll probably go through all of them): Imbibe's Watermelon-Basil Cooler (non-alcoholic), Those Bourbon Blues (with a pepper-maple syrup and blueberries) and Zanahorita (tequila and carrot juice). I can tell it's going to be a great summer.