Tuesday's Timeless Tipple: Negroni
The key to the Negroni is, of course, Campari, an Italian aperitif that takes some getting used to but can easily get almost anyone hooked after 3 or 4 good drinks. However, in this case the real question is what gin to use. Personally I prefer to offset the dryness of Campari with a not-so-dry gin and some of the newer boutique gins are absolutely perfect. One of my favorites is Tru2 Organic because of the rich complexity of the botanicals and I've also found that the smooth and robust Damrak Gin is a great Negroni candidate. If you're on a budget the new New Amsterdam Straight Gin is also an excellent choice. However you choose to accent the Negroni, it is the season of more formal dinner entertaining and there are few drinks more appropriate than this to serve before a meal.



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