Saturday Sipping: 42 Below Kiwi Vodka and the Kiwi Mango Mint
Saturday March 21, 2009
Spring is here and that means its time to start talking about the lighter drinks that fit the season far better than the dark whiskies and brandies of winter. So for this week's sipper I'm taking a big turn to the fruity side with a Kiwi Mango Mint featuring 42 Below Kiwi Vodka
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One of my favorite parts of spring is the onset of fresh herbs from the garden and I'm looking forward to the first sprigs of mint. Until then, the kitchen garden where mint is always growing will do and the Kiwi Mango Mint is a fantastic use for curing any spring fever. The fresh mint and kiwi of the vodka work naturally together and the mango is an extra sweet treat.
Comments
To save money run a cheap bottle of vodka thru some activated carbon before you mix it. The carbon will take out the impurities that are found in inexpensive liquor smoothing it out. Works great! Not only will it improve the taste but it will reduce the hangover effect. Try it. One place you can find the carbon on line is at buyape.net.
j.