The Irish had the right idea when they combined robust Irish whiskey with hot, black coffee. This hot cocktail has long been a favorite in Irish pubs, with a popularity that could be said to rival Guinness (as tough as that may be). Beyond choosing the best Irish whiskey possible, using fresh whipped cream can turn the mundane Irish Coffee into something spectacular.
Read the story of Irish Coffee on www.CocktailTimes.com
Ingredients:
- 2 1/2 oz strong, hot coffee
- 1 1/2 oz Irish whiskey
- 1 tsp brown sugar
- 1 oz whipping cream
Preparation:
- Pour the coffee, Irish whiskey and brown sugar into an Irish coffee glass or mug.
- Stir well.
- Float the cream on top.
