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PAMA Paradise Cocktail Recipe


PAMA Paradise Cocktail

PAMA Paradise

Johner Images / Getty Images

There are two really fascinating flavor combinations going on inside the PAMA Paradise. The first is a tropical mix of pineapple, pomegranate, and vanilla. The second are the fresh berries marinaded in sugary Grand Marnier. These two layers make this a cocktail that is very close to paradise.

The recipe originally used Navan Vanilla Liqueur, which is no longer produced. If you still have some, I recommend using it for this cocktail. There are other vanilla liqueurs available, including one from Kahlua. Tuaca or Licor 43 can also be used as a substitute.

Prep Time: 4 hours, 3 minutes

Total Time: 4 hours, 3 minutes

Yield: 1 Cocktail



  1. Marinade the mixed berries in Grand Marnier and super fine sugar for four hours.
  2. Combine the liqueurs and juice into mixing glass.
  3. Shake with ice.
  4. Spoon 6-8 berries into bottom of a chilled cocktail glass.
  5. Strain ingredients gently over berries.
  6. Garnish with a strawberry.
Recipe Courtesy: PAMA Pomegranate Liqueur

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