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Cardinal Punch Recipe (non-alcoholic)

User Rating 5 Star Rating (3 Reviews)

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Cardinal Punch

Cardinal Punch

Photo Courtesy: © Shannon Graham

Cardinal Punch is an easy, fruit-filled punch that is great when hosting any type of party, especially outdoor events in the spring and summer. You can keep the same ratio of ingredients and adapt this recipe to fill a punch bowl.

I also like to keep a pitcher of the juice mix stored in the refrigerator. It's more complex than the straight bottled juices and, with a bottle of ginger ale on hand, can be transformed into this refreshing mocktail.

Prep Time: 3 minutes

Total Time: 3 minutes

Yield: 1 Drink

Ingredients:

Preparation:

  1. Pour the juices into a collins glass half filled with ice cubes.
  2. Top with the ginger ale.
  3. Garnish with orange and lemon slices.
User Reviews

Reviews for this section have been closed.

 5 out of 5
Not a ""dessert in a glass"". And that's good., Member Mr.Bandersnatch

I ordered two of these at a restaurant tonight. WOW! It's so sharp and tangy, I thought there was grapefruit juice in it! It's just the kind of drink I was after. So many mocktails load up on sticky-sweet fruit juices, ice cream, chocolate syrup, and the like, that the drink is practically a dessert-in-a-glass--certainly not the kind of thing you'd order was a warm-up to dinner. Cardinal Punch does not commit that sin. This one definitely goes in my recipe box.

3 out of 3 people found this helpful.

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