Imagine a chilly winter night, you're in the mood for something inviting, smooth and creamy with the tastes of the season. The Frostini is an excellent Martini option. Made with Starbucks' Cream and Coffee Liqueurs and a little peppermint schnapps, shaken and serve neat, maybe with a sprig of fresh mint. What could be better to warm you up and chill you out at the same time.
Note: Starbucks liqueurs have been discontinued since publishing this recipe. However, you can substitute the liqueurs. I recommend an Irish cream and a premium coffee liqueur such as Kahlua or Tia Maria.
Ingredients:
- 1 part Starbucks Cream Liqueur
- 1 part Starbucks Coffee Liqueur
- 1/4 part DeKuyper Peppermint Schnapps
- fresh mint sprig for garnish
Preparation:
- Pour the ingredients into a cocktail shaker with ice.
- Shake well.
- Strain into a frozen cocktail glass.
- Garnish with a sprig of mint.
