Travel to the islands (well, at least in your mind) with this Hawaiian Margarita. A great blended cocktail with strong strawberry and pineapple flavor. Skewer a chunk of pineapple along with a couple slices of strawberries for a fruity garnish. If the mix is too thick once blended, add more sour mix or Triple Sec: if it's too thin, add more ice.
Ingredients:
- 1 cup of ice
- 1 1/2 oz tequila
- 1/2 oz Triple Sec
- 2 oz fresh or frozen strawberries
- 2 oz fresh or canned pineapple
- dash of sour mix
- strawberry and/or pineapple for garnish
Preparation:
- Pour the ingredients into a blender.
- Blend until smooth.
- Pour contents into a chilled margarita glass.
- Garnish with the strawberries and pineapple.
