Prep Time: 3 minutes
Total Time: 3 minutes
Yield: 1 Cocktail
- 1 oz Tanqueray London Dry Gin
- 1/2 oz almond liqueur
- Splash of bitters
- Splash of sour mix
- Several maraschino cherries for garnish
- Add the gin, almond liqueur, and bitters to a snifter filled with ice.
- Top with sour mix.
- Garnish with maraschino cherries.
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