Lemoncello

Definition: Lemoncello liqueur is made by soaking lemon zests in neutral grain alcohol for a month or more. The result is a thick, sweet dessert cordial with an intense lemon-flavor. It is best stored in the freezer and also makes a delicious topping for ice cream.

Drinks with Lemoncello:

• Bourbon Tea
• Devil's Punch
• Good Luck Charm
• In & Out Lemontini
• Island Voodoo
• Lemon Cake
• Lovers Lane
• Sanguinello
• Schuylkill Punch
• Tuscan Pear
• Yellow Fairy

Make your own Limoncello- from About.com's Italian Cuisine Guide, Kyle Phillips

Lemoncello in food:

• Blueberry Limoncello Cake
• Limonce Blueberry Semifreddo
• Pandoro Ripieno con Frutta (Stuffed Pandoro with Glazed Fruit)

Also Known As: Limoncello, Lemoncella, Limoncella