1. Food & Drink

Brazilian Rose

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Spark a fire on Valentine's Day with a Brazilian Rose garnished with a single red rose petal, it's beautiful. The drink itself is a lovely display of premium cachaça (such as Leblon) and the exotic fruitiness of guava, with a hint of orange. The Brazilian Rose makes a stunning display for any elegant or romantic occasion and the sweet taste is just as thrilling as the look.

Ingredients:

  • 2 oz Leblon cachaça
  • 3 oz guava juice
  • splash of triple sec

Preparation:

  1. Pour the ingredients into a cocktail shaker filled with ice.
  2. Shake well.
  3. Strain iinto a chilled cocktail glass.
  4. Decorate with a rose petal.

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