Prep Time: 3 minutes
Total Time: 3 minutes
Yield: 1 Cocktail
- 2 ounces Leblon cachaça
- 6-8 fresh raspberries
- Dash of lime juice
- 1 1/2 - 2 Tablespoon superfine sugar
- Place the raspberries and lime juice into an old-fashioned glass and add sugar on top.
- Muddle well.
- Fill the glass with ice, then add the cachaça.
- Stir well or shake it.
- Garnish with a raspberry.
Recipe Courtesy: Leblon Cachaca
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