The Bottom Line
Pros
- Wonderful lavender flavor that is great for enhancing cocktails.
- Not an overly sweet cello liqueur.
- Certified organic.
- Use a little bit in each drink, store it in the freezer and it lasts a considerable amount of time.
Cons
- Not too widely available, but can be found online.
Description
- Certified organic lavender-infused liqueur with a natural agave sweetener.
- Produced by New Deal Distillery, Portland Oregon
- Retails for around $28/375ml bottle
- 25% alc/volume (50 proof)
- Loft other organic liqueurs: Spicy Ginger Cello, Lemongrass Cello, Tangerine Cello, Lime Cello
Guide Review - Loft Lavender Cello Liqueur
The uses of Loft Lavender Cello are more numerous than one may think. For one, its sweetness can be used in any cocktail that calls for a lavender-infused syrup. The sweetness of the liqueur does not equal that of a straight sugar syrup, but is just enough and probably leads itself to those with not-so-sweet tastes. One of my favorite adaptations is with my own cocktail, the Vanilla Rose. In this drink I use about a 1/2 oz total of the lavender cello, using the small amount for muddling and adding the rest in the shaken mix.
So far this lavender liqueur is unique to the commercial market and this is where we have to become even more creative than using it in place of a non-alcoholic syrup, though this doesn't mean getting overly complex. When I first tasted Loft Lavender Cello at Tales of the Cocktail in 2009 I knew there was something special in it and, before anything else was done I took the mini bottles back to my hotel to play with the possibilities. One that stood out to me became a pursuit of perfection in creating a drink I call Herbal Pleasures in which I pair it with a London dry gin and Chartreuse. You could also adapt a recipe that calls for a homemade lavender-infused vodka by using 50-75% clear vodka and the remaining employing this lavender liqueur.
Because it is so much like a lemoncello - minus the lemon, of course - other options for Loft Lavender Cello include anywhere that you would use a lemoncello but want to skip the citrus for an herbal alternative. This includes any of the lemoncello cocktails, but also its use in cooking and baking. I have tried it in Carroll Pellingrelli's Blueberry Lemoncello Cake and it is fabulous. Plus there is always the popular cello option of simply using it as an ice cream topping, which is a refreshing alternative to "boring-old" caramel or chocolate.
Tasting Notes:
Loft Lavender Cello has a silver hue that is nice and bright. It is not as think as many cellos and invites you in with a woody lavender aroma, just as if you passed by a large lavender plant and swept its fragrance into the summertime air. The taste is a perfectly sweet lavender with a hint of citrus and wood, yet the lavender shines moreso than it does in many other lavender spirits. The smooth body leads to a pleasant, clean finish enjoyably lacking the sticky syrup aspect many cellos have.



