Mixing with Canadian Mist

The best description for Canadian Mist Whisky is simply delicious. As a straight whisky, whether on the rocks or a round of shots, this would probably not be my first choice, that is what the more darker whiskies are for. Instead, this whisky shines in drinks, as it embodies a mellow sweetness that creates a versatility that spans the spectrum of cocktail flavors. Canadian Mist definitely excels when employed in mixology (or Mistology), with an almost endless list of perfect unions, from ginger or lemon to maple or coffee. In comparison to other whiskies, those used to the robust bourbons or the smoky scotches will find Canadian Mist (more so, but in line with the standard characteristics of Canadian whisky) to be softer, as sweet as rum with the smoothness of vodka and the flavor of whisky. It is perfect for those who want the mellow side of whisky, an aspect that attests to its mixability.

Tasting Notes:
Canadian Mist is distinct in its subtlety and sweetness in flavors. It holds a richness filled with the flavors of vanilla, caramel and dark fruit and the clean, super-smooth finish is surprising for a whisky.