Prep Time: 3 minutes
Total Time: 3 minutes
Yield: 1 Cocktail
- 2 parts Hornitos Reposado Tequila
- 1 part dry vermouth
- 1 1/2 parts olive juice
- Green olive for garnish
- Dash of Angostura orange bitters (optional)
- Pour the ingredients into a cocktail shaker filled with ice.
- Stir well.
- Strain into a cocktail glass.
- Garnish with a single olive on a cocktail pick.
Recipe Courtesy: Hornitos Tequila
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