If you're looking for a blue drink that is thick and creamy the Frostbite is an excellent candidate. Use a premium tequila and white crème de cacao (as opposed to brown) for the best results. I prefer to serve a Frostbite on the rocks, filling the glass with cream and turning it into a blue White Russian from south of the border.
Ingredients:
- 1 1/2 oz tequila
- 1/2 oz white crème de cacao
- 1/2 oz blue curaçao
- 1/2 oz cream
- maraschino cherry for garnish
Preparation:
- Pour the ingredients into a cocktail shaker with ice.
- Shake well.
- Strain into a chilled cocktail glass or in an ice-filled old-fashioned glass.
- Garnish with a maraschino cherry.
