I doubt I would call this a Margarita because, beyond the tequila, it does not have other elements of the drink. Nonetheless, it is an excellent summertime dessert drink. The flavor is a complex mix of prickly pear, almond, raspberry and cream that features the sweetness of Voodoo Tiki Desert Rose Tequila, a prickly pear-infused spirit. The Pink Raspberry Margarita is equally great when served straight up, on the rocks or blended.
Prep Time: 3 minutes
Total Time: 3 minutes
Yield: 1 Cocktail
Ingredients:
- 1 ounce Voodoo Tiki Desert Rose Tequila
- 1 ounce Tequila Rose
- 1/2 ounce crème de noyaux
- 1/2 ounce Chambord
- 2 1/2 ounces cream
- Dash of grenadine
- Sugar for rimming
- Fresh raspberries or strawberries for garnish
Preparation:
- Rim a chilled margarita glass with sugar.
- Pour the ingredients into a cocktail shaker with ice.
- Shake well.
- Strain into the prepared glass.
- Garnish with raspberries or strawberries.
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