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Virgin Mary (non-alcoholic)

By Colleen Graham, About.com

Virgin Mary

Virgin Mary

Genesun Han
As a non-alcoholic version of the Bloody Mary, the Virgin Mary is a tomato juice drink that you can drink anytime. It's the ultimate spicy drink for healthy breakfast or brunch. You can also make this with clamato juice for a variation of a Bloody Caesar.

Ingredients:

  • 3 oz tomato juice
  • 1/2 oz lemon juice
  • 1 dash of Worcestershire sauce
  • celery salt
  • ground pepper
  • hot pepper or Tabasco sauce
  • celery stalk for garnish
  • pickle garnish for garnish (optional)

Preparation:

  1. Build the liquid ingredients into a highball glass over ice cubes.
  2. Mix well.
  3. Add the seasonings to taste.
  4. Garnish with the celery stalk.
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