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Bloody Caesar

By , About.com Guide

Bloody Caesar

Bloody Mary

Photo Credit: © Genesun Han
The Bloody Caesar is sometimes referred to simply as a Caesar and is a slight variation of the Bloody Mary. The Caesar is a popular drink in Canada and replaces the tomato juice of the Mary with clamato juice (clam and tomato juice) for a twist. While clamato makes this a drink one that not everyone will like, but for those who do it makes a great brunch cocktail and another that should help alleviate hangover pains.

Ingredients:

  • 1 1/2 oz vodka
  • 4 oz clamato juice
  • 2 dashes Worcestershire sauce
  • dash of Tabasco sauce
  • celery salt
  • lime wedge
  • pepper to taste
  • celery salt
  • celery stalk for garnish

Preparation:

  1. Rim a highball glass with the juice from the lime wedge and a combination of celery salt and salt.
  2. Add the vodka and clamato juice.
  3. Season with pepper, Worcestershire and Tabasco sauces to taste.
  4. Stir well.
  5. Garnish with a celery stick.
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