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Bloody Caesar

User Rating 5 Star Rating (2 Reviews)

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Bloody Mary Cocktail

Bloody Mary Cocktail

Photo Courtesy: © Shannon Graham
The Bloody Caesar is sometimes referred to simply as a Caesar and is a slight variation of the Bloody Mary. The Caesar is a popular drink in Canada and replaces the tomato juice of the Mary with clamato juice (clam and tomato juice) for a twist. The clamato does make this a drink that not everyone will like as it is more of an acquired taste, but for those who can get beyond that, it makes a great brunch cocktail and another that should help alleviate hangover pains.

Prep Time: 3 minutes

Total Time: 3 minutes

Yield: 1 Cocktail

Ingredients:

  • 1 1/2 ounces vodka
  • 4 ounces clamato juice
  • 2 dashes Worcestershire sauce
  • Dash of Tabasco sauce
  • Lime wedge
  • Pepper to taste
  • Celery salt
  • Celery stalk for garnish

Preparation:

  1. Rim a highball glass with the juice from the lime wedge and a combination of celery salt and salt.
  2. Add the vodka and clamato juice.
  3. Season with pepper, Worcestershire and Tabasco sauces to taste.
  4. Stir well.
  5. Garnish with a celery stick.

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User Reviews

Reviews for this section have been closed.

 5 out of 5
FAMILY RECIPE, Member noni_parrish

This is my mother's recipe - often requested and a staple on NASCAR race day. We think it's the best!!!

4 out of 4 people found this helpful.

See all 2 reviews

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