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Chef Laurent Tourondel's White Peach Julep

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Chef Laurent Tourondel's White Peach Julep
Quentin Bacon

Chef Laurent Tourondel, famous for his BLT restaurants, recently published Fresh from the Market, Seasonal Cooking with Laurent Tourondel. This cookbook is packed with fantastic recipes, but even better, it contains some delicious and creative cocktail recipes. Here is Chef Tourondel's White Peach Julep recipe which features Makers Mark bourbon.

Prep Time: 5 minutes

Total Time: 5 minutes

Yield: 1 Drink

Ingredients:

Preparation:

  1. Muddle the peach and 7 of the mint sprigs in a cocktail shaker until fragrant.
  2. Add the Makers Mark bourbon, peach liqueur and bitters.
  3. Shake and strain into a highball glass with ice and garnish with the remaining mint sprig.
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