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Hot Apple Toddy Recipe

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Hot Apple Toddy

Hot Apple Toddy

Photo Courtesy: © Shannon Graham

Warm apple cider transforms the popular Hot Toddy into a delightful drink for autumn. The Hot Apple Toddy is ideal with fresh-pressed cider and is a perfect excuse to pick some up at the local apple orchard.

Whiskey or apple brandy are commonly used for this toddy and you may want to infuse your favorite whiskey with fresh apples as well. I typically prefer to use agave nectar or cinnamon simple syrup to give it a sweeter touch.

Prep Time: 5 minutes

Total Time: 5 minutes

Yield: 1 Cocktail

Ingredients:

Preparation:

  1. Coat the bottom of an Irish coffee glass with honey.
  2. Add the whiskey or apple brandy.
  3. Fill with hot apple cider.
  4. Stir well.
  5. Garnish with the lemon, cinnamon stick, and cloves.
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