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Spirited Punch Recipe

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Spirited Punch - Domaine de Canton Party Punch

Spirited Punch

Photo Courtesy of: © Domaine de Canton

Punches come in all flavors and this one is certainly unique, but you will find that it has some classic punch inspiration.

The Spirited Punch has a wonderfully simple name and, while it does have three liquors, is actually rather tame because it is made up mostly of orange oolong tea. This particular tea is a tasty combination with a nice rye whiskey, the honey vodka and ginger liqueur, which makes for a sweet, spicy and citrus punch that is ideal for any autumn party.

One note on the vanilla sugar: You can either buy vanilla sugar or make your own using this recipe. However, it does require a few weeks to fully infuse the flavor into the sugar. Another quick and easy option would be to make a vanilla simple syrup.

Prep Time: 20 minutes

Total Time: 20 minutes

Yield: 1 Punchbowl (10-3oz servings)

Ingredients:

Preparation:

  1. Place sugar in punch bowl. Add orange peel and muddle to release oils.
  2. Add tea while still hot to dilute sugar.
  3. Add remaining ingredients, stir & finish with large cubes of ice.

Recipe Courtesy: Domaine de Canton

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